Chef RV Strawberry Tres Leches Cake

A Berry Delicious Adventure Awaits

Imagine a soft, moist cake soaked in a rich, creamy blend of three types of milk, topped with fresh strawberries, and bursting with flavor in every bite. That's precisely what you'll experience when you indulge in Chef RV's Strawberry Tres Leches Cake. In this article, we'll guide you through crafting this delectable dessert that'll leave you craving more.

Ingredients: What You'll Need

For the Sponge

• 125 g cake flour
• 1 teaspoon baking powder
• 50 g white sugar
• 60 ml vegetable oil
• 120 ml fresh milk
• 4 egg yolks
• 4 egg whites
• 50 g white sugar
• ¼ teaspoon cream of tartar

Tres Leches:

• 120 ml condensed milk
• 120 ml fresh milk
• 120 ml coconut milk
• 120 ml evaporated milk

Let's Get Baking!

1. In a mixing bowl, sift together cake flour, baking powder and white sugar. Add the vegetable oil, fresh milk, and egg yolks. Mix until well-blended.
2. In a clean, dry bowl, beat egg whites with cream of tartar until soft peaks form. Gradually add 50 g white sugar, continuing to beat until stiff peaks form. Gently fold the meringue into the cake batter in three additions, making sure not to deflate the egg whites.
3. Pour the batter into the prepared pan, smoothing the top with a spatula.
4. Bake for 25-30 minutes on a pre-heated oven at 350°F (180°C), or until a toothpick inserted into the center comes out clean.
5. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once the cake has cooled, poke holes all over the surface using a fork or skewer.
6. In a bowl, whisk together the condensed milk, fresh milk, coconut milk, and evaporated milk. Slowly pour the tres leches mixture over the cake, allowing it to absorb the liquid. Let the cake rest for at least 2 hours, or refrigerate overnight for the best results.
7. Decorate with freshly whipped cream and slices of strawberries on top.

Serving Suggestions

Serve your Chef RV Strawberry Tres Leches Cake with a generous layer of whipped cream and a topping of fresh, sliced strawberries. It pairs wonderfully with a scoop of vanilla ice cream or a side of mixed berries for a refreshing contrast.

Nutrition Information

Assuming 12 servings, each serving (approximately 117 g) contains:

• Calories: 324 kcal
• Protein: 8.3 g
• Fat: 15.1 g
• Carbohydrates: 39.2 g
• Sugars: 28.8 g

Tips and Tricks

For an extra punch of flavor, try macerating the strawberries in a bit of sugar and a splash of balsamic vinegar or lemon juice before topping the cake.

• For a tropical twist, use a mix of fresh pineapple and strawberries as toppings.
• When folding the meringue into the cake batter, use a gentle hand to prevent deflating the egg whites, which could result in a denser cake.

Ingredient Substitutes

• If you don't have fresh milk, you can substitute it with any other brand of fresh milk.
• For a dairy-free option, replace the condensed milk, fresh milk, and evaporated milk with equal amounts of coconut milk or almond milk. Note that this will alter the flavor and texture slightly.

A Few Tasty FAQs

How long can I store the Strawberry Tres Leches Cake in the refrigerator?

The cake will keep in the fridge for up to 3-4 days, covered with plastic wrap or stored in an airtight container.

Can I freeze the cake?

Yes, you can freeze the cake after soaking it in the tres leches mixture. Wrap the cake tightly in plastic wrap and aluminum foil, then store in an airtight container. It can be frozen for up to 1 month. To serve, thaw it in the refrigerator overnight.

Can I make this cake without strawberries?

Absolutely! Feel free to experiment with other fruits like raspberries, blueberries, or even peaches for a delicious twist.

Can I use a different type of cake for the base?

While the traditional tres leches cake uses a sponge cake, you can try using a chiffon cake, pound cake, or even a vanilla sheet cake as a base. However, keep in mind that the texture and soaking capacity may vary.

Last Bites

Dive into the scrumptious world of Chef RV's Strawberry Tres Leches Cake and impress your friends and family with this delightful dessert. With its rich, milky goodness and fresh strawberry topping, this cake is sure to become a favorite at your gatherings. Happy baking!