Blueberry Matcha Latte
JojoM

A refreshing and nutritious beverage combining fruity blueberries and earthy matcha — perfect for mornings or a midday boost.
What is Blueberry Matcha Latte?
Matcha Tea
Matcha is a high-quality green tea powder originating from Japan. It's made by grinding shade-grown tea leaves into a fine powder, which is then mixed with hot water to create a vibrant green tea. It's known for its unique earthy taste, rich texture, and numerous health benefits.
Blueberry
Blueberries are small, flavorful berries that pack a punch in terms of taste and nutrition. They're rich in vitamins, antioxidants, and fiber. Combining the delightful flavor of blueberries with matcha creates a unique, well-rounded beverage that's both delicious and good for you.
Health Benefits
Antioxidants
Both matcha and blueberries are rich in antioxidants, which help protect your body from free radicals and oxidative stress. They work together to reduce inflammation and promote overall wellness.
Energy Boost
Matcha contains a small amount of caffeine, providing a gentle energy boost without the jitters. Combined with the natural sugars in blueberries, this latte will help you stay alert and focused throughout the day.
Immune Support
The vitamins and minerals found in blueberries, along with the EGCG in matcha, work together to strengthen your immune system and keep you feeling your best.
How to Make the Perfect Blueberry Matcha Latte
Ingredients
- 1 tsp (2 grams) high-quality matcha powder
- 1/4 cup (60 grams) fresh or frozen blueberries
- 2 tbsp (30 grams) hot water
- 1 cup (240 grams) milk of your choice
- 1 tbsp (15 grams) honey or sweetener of your choice (optional)
- Ice (for iced version)
Step-by-Step Instructions
- In a blender, combine the blueberries, matcha powder, and hot water. Blend until smooth.
- Heat the milk in a saucepan or microwave until hot, but not boiling.
- Add the honey or sweetener to the milk and stir until dissolved.
- Pour the blueberry matcha mixture into a cup, then slowly add the hot milk. Stir gently to combine.
- For the iced version, fill a glass with ice and pour the mixture over it.
- Enjoy your delicious Blueberry Matcha Latte!
Nutrition Information
Based on the provided ingredients, a serving of Blueberry Matcha Latte contains approximately:
- Calories: 150 kcal
- Protein: 5 grams
- Carbohydrates: 25 grams
- Fat: 4 grams
- Fiber: 1 gram
- Sugar: 20 grams
Please note that the nutrition information may vary depending on the type of milk and sweetener used.
Variations
Vegan Version
For a vegan Blueberry Matcha Latte, simply replace the milk with a plant-based alternative such as almond milk, soy milk, or oat milk. You can also substitute the honey with agave nectar or maple syrup.
Iced Version
To enjoy a refreshing Iced Blueberry Matcha Latte, follow the step-by-step instructions above, but pour the mixture over a glass filled with ice. Give it a good stir and serve immediately.
Conclusion
The Blueberry Matcha Latte is a delicious and nutritious beverage that's perfect for starting your day or enjoying as a midday pick-me-up. Its delightful combination of fruity blueberries and earthy matcha offers numerous health benefits, and it's easy to customize to suit your preferences. Give it a try, and you might just find your new favorite drink!
FAQs
Can I use frozen blueberries instead of fresh?
Yes, you can use frozen blueberries in this recipe. They will still provide the same delightful flavor and health benefits.
What if I don't have a blender?
If you don't have a blender, you can use a mortar and pestle to mash the blueberries and then whisk in the matcha powder and hot water.
Can I use a different type of fruit?
Absolutely! Feel free to experiment with other fruits like strawberries, raspberries, or blackberries to create your own unique matcha latte.
Is matcha powder the same as green tea?
Matcha is a type of green tea, but it's made by grinding shade-grown tea leaves into a fine powder, giving it a distinct taste and texture compared to regular green tea.
Can I make a larger batch and store it in the fridge?
Yes, you can make a larger batch of Blueberry Matcha Latte and store it in the refrigerator for up to 3 days. Just be sure to give it a good stir before serving, as the ingredients may separate over time.
Which milk is best for blueberry matcha latte?
Matcha pairs well with various types of milk, each providing a unique flavor profile and mouthfeel. Cow's milk has a creamy texture and natural sweetness that complements matcha's earthy taste. Almond milk offers a nutty flavor and lighter consistency, while oat milk provides a smooth, rich texture that enhances matcha's flavor. Soy milk is another popular choice, as it's creamy and has a subtle sweetness. Experiment with different types of milk to find the perfect match for your Blueberry Matcha Latte.
Blueberry Matcha Latte
JojoMA refreshing and nutritious beverage combining fruity blueberries and earthy matcha — perfect for mornings or a midday boost.

Chef's Tips
For a vegan version, use maple syrup and plant-based milk.
Adjust the sweetness based on the tartness of your blueberries.
Tools Used
We use affiliate links, which may earn us a small commission at no extra cost to you.
Ingredients
Main Ingredients
Instructions
Prepare the Latte
- 1
In a blender, combine the blueberries, matcha powder, and hot water. Blend until smooth.
- 2
Heat the milk in a saucepan or microwave until hot, but not boiling.
- 3
Add the honey or sweetener to the milk and stir until dissolved.
- 4
Pour the blueberry matcha mixture into a cup, then slowly add the hot milk. Stir gently to combine.
- 5
For the iced version, fill a glass with ice and pour the mixture over it.
- 6
Enjoy your delicious Blueberry Matcha Latte!
Nutrition Facts
Serving Size: 1 cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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