21 August 2024

Chef RV Beef Caldereta

JojoM

https://www.recipeshare.app/recipes/chef-rv-beef-caldereta

Image 1

Discover Chef RV's family traditional version of Beef Caldereta recipe—a rich and hearty Filipino dish perfect for gatherings and special occasions.

Chef RV Beef Caldereta

JojoM

Discover Chef RV's family traditional version of Beef Caldereta recipe—a rich and hearty Filipino dish perfect for gatherings and special occasions.

Chef RV Beef Caldereta image

Ingredients

  • 1 kg Beef, cut in cubes
  • 2/3 large onion, finely chopped
  • 2 tablespoons minced garlic
  • Patis for seasoning
  • 1 red bell peppers (medium size), finely chopped
  • 2/3 cups tomato sauce (160 grams)
  • 2 cups beef stock
  • 1 tbsp soy sauce
  • 1/4 teaspoon cracked black pepper
  • 0.25 cup peanut butter (64 grams)
  • 0.17 cup evaporated milk (40 grams)
  • 1 tbsp tomato paste (15 grams)
  • Splash of vinegar
  • 2 potatoes, peeled and cut into cubes
  • 1 red bell peppers (medium size), cut into cubes
  • 3 pcs hard boiled eggs, peeled and sliced
  • Salt, pepper, sugar to taste

Steps

1.
Saute onions, garlic, bell pepper.
2.
Add the beef, and cook until slightly brown.
3.
Add the other ingredients, and braise for 2-3 hours (or 1 hour in the pressure cooker), or until meat is fork-tender.