Beef Lo Mein

Instructions

1. 1

   Bring a medium pot of lightly salted water to a boil over high heat. Cook spaghetti according to package instructions. Drain and reserve.

2. 2

   Meanwhile, warm oil in a wok or large skillet over medium-high heat. Add beef and stir-fry until browned, about 4 to 6 minutes. Remove from pan and set aside.

3. 3

   Add snow peas, broccoli, carrots, scallion, red pepper flakes, and garlic. Continue stir-frying for 2 to 3 minutes.

4. 4

   Stir in soy sauce, ginger, reserved noodles, and beef. Mix well and cook until hot.

5. 5

   Remove wok from heat and garnish stir-fry with sesame seeds. Serve.